Tuesday, September 8, 2015

Last week, coming home, and final thoughts or advice

After my day trips on my last weekend in Germany, I mostly took it easy the last week, staying pretty local. Went to the Curry Manufactur for lunch with some coworkers for some awesome currywurst. I made one last evening trip to the downtown area to find some shoes for my mom, then had dinner at the Ratskeller for their "Oberbayerish" schnitzel (so tasty). On my last Thursday I was finally able to go to the Gutenberg Museum in Mainz. Then I headed to the Mainz Weinmarkt, which was Thursday-Sunday the last weekend in August and the first weekend in September. That was pretty fun. It probably didn't have quite as many vinyards participating as in the Wiesbaden weinfest, but it was in a park instead of downtown, so I think they were able to spread it out more, so it felt less crowded. Or maybe it just was less crowded; I did go on a Thursday afterall.

So all in all my last week was pretty low key, but still fun. After travelling every weekend for three months straight, I was ready for some low-key adventures.

And now I am back home. While I had an amazing time and would gladly go back again, I am happy to be home with my husband and my pets. However, if I could take them with me, who knows how long I could stay in Europe.



Anyway, I don't know what I will end up doing with this blog. Keep it as it is to chronicle my trip to Germany? Or maybe I will keep writing about the places I visit in America. I will see.

I suppose I will end with some final thoughts and tips about traveling in Germany.

Language barrier: You can definitely get around Germany without knowing German, especially if you stick to really touristy areas. That being said, the more German you can speak, the less stressful life in Germany is, especially if you actually are living there and not just visiting. I learned enough to get by (i.e. buy groceries and figure out trains and buses and stuff), but if I were going to stay longer than three months, I would definitely try to learn a lot more. It would just make everything easier and less anxiety-ridden.

Public transportation: soooo much better in Europe than in the States (other than the few big cities that actually have good public transportation, like New York or Chicago), and it is pretty easy to figure out even if you don't speak German (the ticket machines in the train stations all have several language options). Learning the different driving laws and finding parking and dealing with the narrow streets seems like much more of a hassle than taking a bus.

Dogs: are everywhere. And German dogs are super well-trained and well-behaved. They go to restaurants, on trains and buses, in stores, almost anywhere. Anytime I saw a "no dogs allowed" sign I would think how strange it was. So if you are allergic to dogs, be sure to bring lots of allergy medicine to Germany.

Credit cards: are not as popular in Germany as in other countries. Obviously you can use them for larger purchases, such as hotels and rental cars and whatnot, but most restaurants and smaller/cheaper shops won't even accept them. The grocery stores I went to all accepted them, but they often had a cash only line.

Food: The food typically contains a lot of meat and potatoes, and usually deliciously simple. German food is typically not very spicy, so unless you go to a restaurant that is actually run by someone from a country that uses a lot of spices in their food, don't expect anything to be very spicy, even stuff with "curry" in the name. oh, and "scharf" means spicy, but even if you ask for something spicy, that will probably only mean it has little kick to it.

Beer: This section might be a little controversial. If you live in Michigan, Oregon, or anywhere else with a decent craft beer scene, don't expect much. The beer in Germany is good, don't get me wrong, but because of the German Beer Purity Law, there are about 4 kinds that you will see. Personally, I really like Hefeweizen, so Germany is a great place to go for that, but it does get old after three months of it. I need some variety, so I am glad to be back in Beer City USA.

If you usually drink some sort of American macro-brew like Bud or Miller (if you can even call Budweiser American - ask me about the original Budweiser in Czech Republic), then this is what you need to know about German beer: OMG IT IS SO FLAVORFUL AND STRONG!!! THEY HAVE BEERS WITH MORE THAN 5% ALCOHOL! WOOOWWWWW!!!!!

Not that I'm making fun of you, really. But that's what it will seem like.

Wine: Germany also has some really good wines. Especially in the Rheingau area, which is where I was living. They make mostly whites, and mostly Rieslings, but they also have reds. Trocken means dry, halbtrocken is semi-dry, lieblich is either sweet or semi-sweet, fein herb is somewhere between dry and sweet, and suss is really sweet.



There is obviously a lot more I could talk about, but I can't think of it at the moment. So if you are planning a trip and have questions, feel free to shoot me an email or something, I am always glad to help.

Wednesday, September 2, 2015

More Wiesbaden

These pictures weren't all from one day, but over the past couple of weeks of exploring more of Wiesbaden.

First I will start with Wine Week, the biggest(?) wine fest in Germany. It was August 14-23 this year. I only went a few days during the work week (since I was usually gone on the weekends), but it was still plenty crowded during the week. Monday night I met some coworkers there and it was surprisingly crowded for a drizzly Monday night. Thursday and Friday I didn't stay very long at all because it was even more crowded those days.


Market Square







And now more of Wiesbaden from other days the past few weeks.


These pictures are from the Holocaust memorial in Wiesbaden. The wall has listed the names of all the Jewish people from Wiesbaden who died during WWII. It is sad that there are so many names, but I am glad that they are being honored.








 On to happier things. Here are a couple more pictures of the "Heathen Wall" left by the Romans




I believe that little building is called the Baker's Fountain, or something like that, it is in the historic city center.


The State Theatre without festival stuff surrounding it

Warmer Damme, the park next to the Theatre

A cool building


A stage behind the casino

Kurpark, the park behind the casino

The back of the casino



And there is still so much of this city I have yet to explore in my three months here (probably has something to do with being gone every weekend). I guess I will just have to come back someday!

Tuesday, September 1, 2015

Koblenz

This weekend I went to Koblenz. It was another really hot day, but Koblenz is at where two rivers meet, the Rhein and the Mosel, so being by so much water made it a tiny bit cooler. Still really hot, but also still fun.

Church of the Sacred Heart

Rathaus

Fountain that spits

Jesuitenplatz

River walk

The Mosel River

So I knew that the corner where the Mosel and the Rhein meet is called the "German Corner" and that there was a monument there, but.....I had no idea how big it was!
Monument from the side

Monument, with people for size comparison

Rivers meeting



"Deutsches Eck" - German Corner

Monument from the back

Near the German corner, there is a seilbahn (I think it translates to something like rope train?)
I took way too many pictures from the seilbahn on my way to the fortress across the river.

the Rhein



Monument

German Corner


The next few pictures are from Fortress Ehrenbreitstein







View from the Fortress





Where I ate dinner - used to be (might still be?) a museum

Basilica of St. Castor

Basilica's garden


Former Residential palace


Then back to the train station. The train ride there and back is almost worth the trip alone. for most of the way you get a great view of the Rhein River.